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TH Sinar Utara Trading
Plot 935, Lorong Makmur 13/1,
Taman Makmur Industrial Lunas,
09600 Lunas,
Kedah, Malaysia.
+604-484 4266
+604-484 4483
+60168896916 (thsinar)

SY-SD06 6" CHEF KNIFE WITH WOODEN HANDLE

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SY-SD06 6" CHEF KNIFE WITH WOODEN HANDLE Knife Kitchen Tools Sinar
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Kitchen Tools Type: Chef Knife

Product name: 6'' Chef Knife with Wooden Handle
                                                                   
Material: Stainless Steel   

Handle Material: Wood                  

Feature: Sustainable

Function: Cutting food 



Model Number: SY-SD06                                                                                                  

Place of origin: China
Brand name: Sinar                                                            
                                                                  

Size: L26.5*W3.1 (Handle11.5cm)      
                                                                                                                                                              
Usage: home kitchen

Application: Preparing food




Specifications

Model Products Name Size PCS Code
SY-SD06  6'' CHEF KNIFE WITH WOODEN HANDLE
6'' 厨师分刀
 L26.5*W3.1 (Handle11.5cm)   180PCS 9555994107545


Product Description

- This chef knife is made in stainless steel and handle is made by wood
- Sharp and easy to use, innovation design
- Can be use for preparing food, cutting vegetable and fruit
- Sustainable, is a good helper in the kitchen. 




CHEF KNIFE WITH WOODEN HANDLE 

knife is a tool with a cutting edge or blade, often attached to a handle or hilt. Originally made of wood, bone, and stone, over the centuries, in step with improvements in both metallurgy and manufacturing, knife blades have been made from copper, bronze, iron, steel, ceramic, and titanium.  
 

A chef’s knife is one of the most versatile tools. Any professional chef will tell you this is a must-have. It should feel like an extension of your arm. It’s a go-to for chopping and dicing vegetables, fruit, and herbs. As well as cutting a variety of other ingredients like meat, poultry, and fish. They are usually 8 to 10 inches long, and the blade rounds at the tip. Don’t use it to peel small produce (it’s too large to be precise) and avoid using it to carve cooked meat.
 





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